Amuse Bouche – Cheese in the City Supper, Summer Edition

Published at 5472 × 3648

amuse bouche: house fennel salted ricotta salata, chameh and charentais melon, mint

When guests arrived for the Cheese in the City Supper, Summer Edition, this amuse bouche paired with a sparkling rose from Lieb Cellars greeted them.

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s