Celebrating the year of the goat and the sheep. A dinner of house made cheeses and regional cuisine. Continue reading
Category Archives: Homemade Cheese Dinners
Celebrate the Year of the Goat and the Sheep! Cheese in the City Supper, 2/22
presents… 61 Local and I are embarking on a four part series devoted to seasonal fair, regional wines, and house made cheeses. The first one up is on Sunday, February 22nd, marking the beginning of the Year of the Goat and Sheep, according to the Chinese calendar. Although cheese is not a traditional Chinese food, … Continue reading
Cheese in the City Supper, Summer Edition. A Photo Experience.
a summer evening of house made cheeses, local meat, and fresh produce. all hand crafted. Continue reading
Pop Up Dinners: Homemade Cheese Fridays
Happy New Year everyone! Fresh beginnings call for fresh cheeses, and recently, I have been digging my hands deep into the curd and the kitchen. Have a craving for homemade cheese? Every Friday at SkytownBK in Bushwick, I am crafting a dinner menu inspired by my winter creamery creations: mozzarella, ricotta, and crème fraîche. The hand crafted … Continue reading
Cheese in the City Supper
Our collaboration of home made cheeses and farmhouse cooking was a great success. Photography by Greg Mitchell and Jessica Sennett. Continue reading
Cheese in the City Supper, Thursday, March 14th, 7:30pm
Come join us for a special, seasonal four-course meal featuring farmhouse cooking and house made cheeses made right here in Brooklyn. The meal will consist of three savory cheese-centric courses and dessert, prepared by a seasoned cheese maker and an experienced chef. Join 20 diners at a large communal table for a night of … Continue reading
Cheese in the City 